Spinach and Mushroom Lasagne a rich creamy herb cheese £9.20
sauce with mushrooms and spinach between sheets of lasagne, topped
with béchamel sauce, served with homemade chips and garlic bread
Apricot and Goats Cheese Vegetable Nut Roast £9.20
mildly spiced roasted vegetables, apricots and mixed nuts, topped
with goats cheese, served with homemade chips and garlic bread
Pasta Broccoli Bake a rich three cheese sauce with pasta £9.20
shells and broccoli, topped with mozzarella cheddar and parmesan,
served with and chips garlic bread
Vegetable Tikka Masala a medium spiced traditional Indian £9.20
sauce with chunky roasted vegetables, served with boiled rice or chips
(or a little of each) and a poppadom
Vegetable Balti a mild spiced garlic and onion Indian sauce, with £9.20
chunks of roasted vegetables, served with boiled rice or chips
(or a little of each) and a poppadom
Vegan Penang Curry a Vegan Gluten Free curry, made with coconut £9.20
sauce, cauliflower green beans, mangetout and peppers, served
with boiled rice and naan bread
Vegan Red Pepper, Bean and Aubergine Chili a rich, earthy gluten £9.20
free chili with sweet red peppers, black turtle beans, red kidney
beans and aubergine, with subtle hints of smooth dark chocolate,
served with boiled rice or chips (or a little of each)
Photo used under Creative Commons from john.gillespie